How to do a traditional BRINJAL DOSA | Eggplant | Baingan DOSA from South India -Mangalore which is known as 'Kudla'. <br />This dosa is usually eaten with homemade 'Butter' and a Healthy Dosa as Brinjal is full of fibre and also the batter contains all the good ingredients and spices.<br /><br />Please follow my other Baingan |Brinjal Recipie in the below link :<br />https://dai.ly/x7t6x5w<br /><br />My YouTube channel is:<br />https://www.youtube.com/channel/UC-MR1GWKcQfEMCfbIhvUx-w
